Pinky Finger Up had the honor to cover Grant Street Settlement Taste of LES.
Grand St. Settlement expands opportunities for low-income families and individuals by providing culturally relevant services that support community-building, advocacy, self-determination and an enriched quality of life.
Since it’s founding in 1916, Grand St. Settlement has offered a continuum of innovative programs ranging from early childhood and youth development to community support for adults and seniors. We were happy to support. Some of our favorite bites came from Pearl & Ash and Seoul Chicken. Take a look at the pics and support the Lower East Side restaurant scene.
– Pinky Finger Up
MACONDO TAPERIA LATINA taquito de costillas
SCAPIRO’S chopped liver crostini with deviled egg
THELMA house smoked trout salad
NORTHERN SPY FOOD sour cream panna cotta with rhubarb marmalade and orange granola
Seoul Chicken Cold Fried Chicken Slider
CATA castle valley corn chip with pimento cheese and scallions
Root and Bone Drunken Deviled Eggs
ANTIBES BISTRO cauliflower mousse with mushrooms
LOUIE AND CHAN short rib pastrami
Galli Rice Balls
RUSS & DAUGHTERS flourless chocolate cake with creme and roasted cashews
BLACK TREE brown butter apple bread pudding
MEATBALL SHOP beef meatball
Paulaner Sausage
HECHO EN DUMBO tostada with gulf shrimp
TINY’S GIANT SANDWICH SHOP grilled cheese
IL LABORATORIO DEL GELATO gelato sorbet
SCHILLER’S LIQUOR BAR reuben croquette
PROHIBITION BAKERY pretzels and beer and old fashion cupcakes
PALA artisinal pizza
The Wren Smoked Chicken Liver Mousse
MEZETTO beet tartar
Yerba Buena Short Rib Arepa
THE COMFORT jewbano sandwich with katz pastrami
GG’S costra nostra
Flinders Lane Pork Sausage Roll
VESELKA potato perogi with sauerkraut
MOSCOW 57 blini
MAHARLIKA chicken laing
FUNG TU vegetarian curry pot pie
PORSENA white almond gazpacho
CHARRUA chorizo over toast
L’APICIO confit pancetta
MACONDO TAPERIA tuna crudo
Pearl and Ash Lamb with Mint Ramps
Pies N Thighs Homemade Buttermilk Biscuit with Cream Cheese and pepper jelly
BALVANERA pate de campo
STANTON SOCIAL cobb salad bite with brussels sprouts
FREEMAN’s beet burger with uni special sauce
DBDG Kitchen and Bar Lemongrass Panna Cotta
GEMMA yellow tomato gazpacho and seared big eye tuna