Pinky Finger Up had the honor to cover Grant Street Settlement Taste of LES.

Grand St. Settlement expands opportunities for low-income families and individuals by providing culturally relevant services that support community-building, advocacy, self-determination and an enriched quality of life.

Since it’s founding in 1916, Grand St. Settlement has offered a continuum of innovative programs ranging from early childhood and youth development to community support for adults and seniors. We were happy to support. Some of our favorite bites came from Pearl & Ash and Seoul Chicken. Take a look at the pics and support the Lower East Side restaurant scene.

– Pinky Finger Up

Pies N Thighs Homemade Buttermilk Biscuit with Cream Cheese and pepper jelly

FREEMAN’s beet burger with uni special sauce

MACONDO TAPERIA LATINA taquito de costillas

Galli Rice Balls

Paulaner Sausage

Pearl and Ash Lamb with Mint Ramps

PORSENA white almond gazpacho

Seoul Chicken Cold Fried Chicken Slider

MEZETTO beet tartar

ANTIBES BISTRO cauliflower mousse with mushrooms

LOUIE AND CHAN short rib pastrami

CHARRUA chorizo over toast

TINY’S GIANT SANDWICH SHOP grilled cheese

BALVANERA pate de campo

NORTHERN SPY FOOD sour cream panna cotta with rhubarb marmalade and orange granola

GG’S costra nostra

SCAPIRO’S chopped liver crostini with deviled egg

Yerba Buena Short Rib Arepa

Flinders Lane Pork Sausage Roll

L’APICIO confit pancetta

PROHIBITION BAKERY pretzels and beer and old fashion cupcakes

DBDG Kitchen and Bar Lemongrass Panna Cotta

The Wren Smoked Chicken Liver Mousse

MAHARLIKA chicken laing

MOSCOW 57 blini

Root and Bone Drunken Deviled Eggs

STANTON SOCIAL cobb salad bite with brussels sprouts

MEATBALL SHOP beef meatball

THELMA house smoked trout salad

IL LABORATORIO DEL GELATO gelato sorbet

BLACK TREE brown butter apple bread pudding

SCHILLER’S LIQUOR BAR reuben croquette

CATA castle valley corn chip with pimento cheese and scallions

THE COMFORT jewbano sandwich with katz pastrami

PALA artisinal pizza

HECHO EN DUMBO tostada with gulf shrimp

GEMMA yellow tomato gazpacho and seared big eye tuna

FUNG TU vegetarian curry pot pie

VESELKA potato perogi with sauerkraut

MACONDO TAPERIA tuna crudo

RUSS & DAUGHTERS flourless chocolate cake with creme and roasted cashews